Waring Pro FS1000 Gebrauchs- und Pflegehandbuch PDF herunterladen (Seite 7)

OPERATION

1. To use your Waring Pro

Food Slicer, place it on

a sturdy, at surface.

2. Check that the switch is in the OFF position

before plugging in the appliance.

3. Adjust the thickness control knob to desired

slicing thickness (0–24mm).

4. Position food to be cut on the carriage and

secure with food guide.

5. Turn the Waring Pro

Food Slicer to the ON

position.

6. Position hand on food guide handle and

smoothly slide the carriage backward and

forward. NEVER USE THIS UNIT WITHOUT

THE FOOD GUIDE.

7. For best results, move the carriage back and

forth slowly.

8. To ensure even slicing, do not press the food

against the blade too rmly.

9. Check for desired thickness and adjust

accordingly with the thickness control knob.

10. Continue to slide the food carriage back and

forth in an even and steady motion. NOTE: Food

carriage is removable for cleaning. See Page 7.

11. After all your slicing is done, turn the slicer to the

OFF position and unplug.

CLEANING & MAINTENANCE

Always turn the Waring Pro

Food Slicer OFF before

cleaning the appliance. Ensure that the counterplate

is set to "0", protecting the edge of the blade to avoid

injuries. DO NOT PUT THE APPLIANCE IN WATER.

This could cause damage to electrical parts.

Only use the 2 food

carriage handles

to slide carriage

while slicing

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Waring Pro FS1000 Gebrauchs- und Pflegehandbuch Seite 7